Menu A
Windows' Signature Salad
Fresh greens with spiced pecans, red onions, tomato, green apple and
Crumbled blue cheese, tossed with Windows' vinaigrette dressing.
*****
Grilled Tenderloin
Medallions of beef tenderloin, grilled and topped with sauteed
shiitake mushrooms,in a red wine mushroom sauce, served with
Windows' gourmet mash potatoes.
Chicken Chesapeake
Tender chicken breast stuffed with jumbo lump crabmeat,
sauteed spinach and proscuitto, baked golden and
served with a Dijon cream sauce, served with rice.
Salmon Imperial
Fresh Norwegian Salmon fillet topped with jumbo lump crabmeat,
bound in a seasoned mayonnaise, topped with Windows' imperial sauce,
and baked golden, served with rice.
*****
Chocolate Mousse
or
Seasonal Beries
$32.95 per person
* Alternative or up-graded menu choices are also available upon request.*
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Menu B
Cream of Crab Soup
or
House Salad
A crisp blend of mixed greens, red onion, cucumber,
tomato, parmesan cheese and
croutons, with your choice of dressings.
*****
Grilled Chicken Breast
Tender boneless breast of chicken grilled and topped with
quartered mushrooms, sun-dried tomatoes
and artichoke hearts in a lemon basil butter sauce, served with rice
Johan Black Steak
A 10 oz. New York Strip Steak, marinated and topped with
a zinfandel sauce and served with Windows' gourmet mash potatoes.
Crab Cakes
Two 4-oz. crab cakes lightly bound in a seasoned mayonnaise,
Broiled and served with rice.
*****
Chocolate Mousse
or
Seasonal Beries
$27.95
* Alternative or up-graded menu choices are also available upon request.*
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Menu C
House Salad
A crisp blend of mixed greens, red onion, cucumber,
tomato, parmesan cheese and
croutons, with your choice of dressings.
*****
Prime Rib of Beef
A 12-oz. cut of slowly roasted rib of beef, served with
au jus and a creamy horseradish sauce, served with Windows' gourmet mash potatoes.
Jamaican Scampi
Shrimp & Scallops sauteed in a garlic butter sauce with Jamaican jerk seasoning,
served over fusilli pasta.
Chicken Chesapeake
Tender chicken breast stuffed with jumbo lump crabmeat, sauteed spinach and proscuitto,
baked golden and served with a Dijon cream sauce, served with rice.
*****
Chocolate Mousse
or
Seasonal Beries
$25.95
* Alternative or up-graded menu choices are also available upon request.*
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Menu D
House Salad
A crisp blend of mixed greens, red onion, cucumber,
tomato, parmesan cheese and
croutons, with your choice of dressings.
*****
Grilled Sirloin Medallions
Two 4-oz. sirloin medallions, grilled to your liking,
and topped a with a red wine mushroom sauce,
served with Windows' gourmet mash potatoes.
Rotini Pasta with Grilled Chicken
Rotini pasta tossed with grilled chicken breast, broccoli florets and
straw-cut vegetables in a basil cream sauce, topped with Parmesan cheese.
Caribbean Mahi, Mahi
Fresh boneless fillets of mahi mahi, grilled over an open flame, lightly dusted with
Caribbean Jerk, then topped with hand picked jumbo lump crabmeat and
a lemon butter sauce, served with rice.
*****
Chocolate Mousse
or
Seasonal Beries
$22.95
* Alternative or up-graded menu choices are also available upon request.*
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